Breakfast can be extremely challenging. Suddenly it seems like all of the things you know and love are now off the table. In this book, I share my top 10 breakfast strategies, including recipe variations that allow you to customize to your heart’s content. This collection of recipes acknowledges a range of food sensitivities, offering something for everyone.
How to know whether this book is for you:
You’re desperate for breakfast solutions.
You don’t like to eat a lot in the morning.
You DO like to eat a lot in the morning.
You need to "grab and go” to work or school.
You want to make things ahead.
You’d like at least a few traditional breakfast choices.
You have a family to feed and they don’t like weird.
If any of this resonates, you won’t be disappointed with this cookbook!
What I had for Breakfast
$10.00